Break Out

The weather guessers called for a warming trend to begin yesterday. The predicted high for the day was the upper 70s. A swing and a miss! The wind shifted and came from the northeast after noon. The thermometer hit 91 degrees with 4% humidity. It still feels dry this morning though the humidity is up to 20%.

Donna and I went out for bicycle rides yesterday around 11:30am. She was on her road bike and rode to Crown Point Shores, then looped back around the east side of Mission Bay to ride Fiesta Island. I rode my mountain bike and stayed on the east side of the bay.

As I rode past the Hilton Hotel, I saw groups of people who were obviously attending a conference or seminar. They were in “break out” sessions sitting in circles in the grassy areas behind the hotel. I thought about the many times I participated in similar sessions when I was in the corporate world.

We would usually fly to a desirable location for a conference, then end up in meeting rooms all day. At least these people were outside enjoying the sunshine. I don’t miss those corporate conferences or commercial flights. I haven’t passed through airport security once in the last 18 months. There was a time when I was boarding an airplane once a month or more.

Setting up lunch behind the Hilton Hotel - Fiesta Island is across the bay

Setting up for lunch behind the Hilton Hotel – Fiesta Island is across the bay

By the time I returned to the RV park, the wind had picked up. There was a package left at our front door. FedEx had dropped off the Cycle Pro Mechanic Bicycle Stand I’d ordered from Amazon. I had a similar stand, but it was in our old cargo trailer when it was stolen.

I unpacked the stand and set it up. It’s a nice unit. I like it better than the stand I had before. I’ve been lax on bicycle maintenance. Lack of a suitable work stand is one reason. Now I don’t have that excuse and I’ll have to get back into the habit of cleaning, lubing, adjusting and inspecting our bicycles on a routine basis.

I expect the new tires I ordered for my Orbea road bike to arrive today. I’ll break out the bicycle stand and put it to good use making my bike road ready.

Before dinner, I rode the scooter to the Vons grocery store in Pacific Beach. We needed some fresh vegetables. When I defrosted the refrigerator the day before, I left Donna’s green vegetable bags on the counter. That didn’t work out so well.

I grilled chicken thighs for dinner last night. With the change back to standard time, it gets dark early. Sunset is around 5pm. This means I’m grilling in the dark. We have enough light to grill, but I sure like it better when I’m grilling in sunlight.

After dinner, I opened a bottle of locally brewed stout. It was Alesmith Speedway Stout. This is a coffee flavored imperial stout with chocolate. I thought it would make a good dessert. Whenever you see the word “imperial” in the description of an ale, you can bet it is a strong beer. This was no exception, Alesmith Speedway Stout has 12% alcohol by volume (ABV). The high gravity required to brew a 12% ABV ale made the beer a little too heavy for me.

Alesmith Speedway Stout

Alesmith Speedway Stout

For my taste, the stouts made by Belching Beaver are hard to beat. Their pumpkin spiced stout is subtly spiced and is very drinkable. Their milk stout is a treat and the peanut butter flavored chocolate stout is absolutely delicious. These stouts are brewed to a more normal 5-5.5% ABV.

Today, the predicted high temperature is in the mid 80s. Donna and I will take our Sea Eagle kayak out for cruise on the bay this morning while it’s nice and calm.