Category Archives: Hiking

Day Trip to Hovenweep

It’s been an eventful week – some good, some not so good. I’ll start with the good stuff. Monday afternoon we drove over to the Cortez Elk’s Lodge and enjoyed a cold brew on the patio. The view was similar to our back deck – we were overlooking the golf course. Donna wanted to check out the golf course and driving range there.

Golf course view from the Cortez Elk’s Lodge

Donna wants to hit a few balls at the driving range and maybe play a round on the course while we’re in Cortez.

I played pickleball on Monday, Tuesday and Wednesday. I took Thursday off as I had an appointment with Clint, the only local RV repair guy – but that’s another story I’ll get to later in this post. Donna alternated between pickleball and tennis. Friday was too windy for pickleball.

On Friday morning, Donna went over to the Owers Farm to help Carolyn with weeding. Then, after lunch, we made a trip to Hovenweep National Monument. It’s about an hour drive from Cortez on mostly two-lane county roads across the border into Utah. Hovenweep is an interesting place. It was inhabited over 800 years ago by a large number of ancestral Pueblo people – what were formerly called Anasazi. These people were farmers and also skilled at building, utilizing bricks made from mud, rock and plant material. Most of the building ruins there were originally built from 1230 to 1275 AD.

The area is thought to have had many creeks and springs providing water to the canyon where Hovenweep is located. Around this same time, the Mesa Verde cliff dwellings were also built. The people of Hovenweep didn’t stay here for long. It’s theorized that after the towers, storage buildings and dwellings were built, decades of drought ensued. It was once thought that the ancient Puebloans simply disappeared. Nowadays we know that they relocated – some went to the Rio Grande valley in what is now New Mexico, others went south to the Little Colorado watershed in Arizona.

Today, the Navajo, Hopi and Zuni tribes can trace their ancestry back to these people. We hiked from the visitor center to the Square Tower, then on the way back we took the Tower Point loop. The hiking path was well-marked with stone boundaries and the terrain was uneven, flat stones. Wear good, sturdy shoes if you come here!

Stronghold House
Tower Point
Hovenweep Castle
Square Tower – Hovenweep House on top of the canyon in the background

I should have had Donna pose in a picture or two to give a sense of scale. These were large structures, many stories high. It was a fun and entertaining way to spend the afternoon. When we came back to town, we made another stop at Loungin’ Lizard. Once again the beer was cold, but the food was off and the service a bit hit or miss. We’ve heard from a local person that’s what you can expect there – hit or miss.

On Saturday, Donna and I played in a pickleball tournament put on by the Cortez Pickleball Club. They call it a “Shootout.” I didn’t play all that well, but we had fun. The format had us playing three games with a different partner each game, then based on total points scored you either moved up one court or down one court for another three games with different people.

Now the not so good stuff. In my last post, I mentioned two issues we were having, both related to water. We have water dripping from behind the shower, either from the water supply line at the shower valve or the shower head connection. I cannot find a way to access either area. So, in the meantime, we are only running the fresh water pump on an as-needed basis to prevent a constant drip.

As if that weren’t enough to contend with, the fresh water supply suddenly lost flow and pressure. I was fairly certain the problem was the check valve at the hot water tank. I ordered a new one. When it was delivered on Tuesday, I drained the hot water tank by pulling the anode rod. I was surprised to find the rod had eroded down to the core material – it was about the diameter of a clothes hanger wire. The tank was full of anode rod bits and mineral deposits.

Once I had the tank cleaned up, I embarked on a comedy of errors – at least that’s how I think of it now. When I removed the check valve, I saw I had ordered the wrong replacement part. The Amazon description says it’s for our Suburban water heater and it will fit the heater tank, but the other end of it is a female coupling and I needed male couplings on both ends. Grrr. I cleaned up the old check valve as best as I could and reassembled it and filled the hot water tank.

Good news – it worked fine then! I went back to Amazon and ordered replacement anode rods. I enjoyed a nice, hot shower with good water pressure and flow. Donna had half a shower before trouble hit again. We lost water flow and pressure. I went back to Amazon and found the proper check valve and placed another order. We were stuck for the remainder of the week without good water pressure.

Thursday morning, the only local RV repair man came out. I explained the water drip situation to Clint and showed him the dilemma regarding access. He looked at the options and couldn’t come with a good solution. As I feared, he said it wouldn’t be a mobile repair job and would have to be left at a shop – it wasn’t something that could be done in a day. The only way to do it would be to either cut through the wall or cut the shower enclosure and patch it afterwards. Not good.

Friday Amazon delivered the new anode rods, but the check valve wasn’t scheduled to arrive until Saturday. I would need to remove the anode rod to drain the tank to install the new check valve, so I waited to do the repair on Saturday.

New anode rod on the left, old eroded anode rod on the right

In hindsight, I can see that I should have drained the hot water tank when I put the coach in storage. Leaving water in the tank for eight months without use eroded the rod.

I should mention that I had to buy a 12″ adjustable end wrench in order to remove the anode rod. When we were full-time RVers, I always had all of my tools with me – now I only pack a handful of tools. An adjustable wrench should have been in that handful.

The check valve arrived mid-day on Saturday and I set to work. I removed the old anode rod, drained the tank, then replaced the check valve. After installing the anode rod, I opened the pressure relief vent and turned on the city water supply to refill the tank. I opened the bathroom faucet to check for flow and pressure and was disappointed. I couldn’t figure out what was going on.

I went back outside to check the hose and saw water dripping from behind the hot water tank. I shut off the water and hustled back inside. The pex hose connection to the check valve was leaking profusely. After fiddling with it, I could see that I was missing the rubber gasket. I looked around inside the cabinet where I was working and couldn’t find it.

In a panic, I drove to the hardware store and found a Sharkbite-type 90 degree pex elbow fitting that I thought would work. I came back and started disassmbling the fitting when I had a sudden epiphany. I picked up the old check valve and sure enough, the rubber gasket was lodged inside it. Doh! I installed the gasket on the new check valve and put it all back together. Another refill of the hot water tank and pressure check was a success. Good flow and pressure, no leaking. This was not one of my finest repair attempts.

New check valve – note arrow showing direction of flow

After that long winded tale of woe, I’ll talk about dinner plates. Last Monday, Donna grilled shrimp kabobs with onions, mushrooms, tomatoes and pineapple chunks. She served it with tare sauce on the kabobs and I put soy sauce on the side of rice.

Grilled shrimp kabob

Tuesday she made something new – hoisin glazed pork bowl. The recipe called for thinly sliced carrot, radishes, mushrooms and scallions – it recommended using a mandolin the get the radish thin enough. We don’t have a mandolin but with my Japanese 180mm bunka knife, I was able to cut the radish nearly paper thin.

Japanese 180mm bunka – forged by Teruyasu Fuijiwara

The vegetable medley was placed over the thinly sliced pork that was seared and then baked with a hoisin marinade. I mixed everything together before eating it and it was delicious. I would happily go the through the meal prep for this dish anytime.

Hoisin pork bowl

The daily temperatures were in the mid 80s through Thursday. Then a front came in bringing wind and cooler temperatures – the high was 71 on Friday, only 68 on Saturday. The overnight lows have been around 40 degrees. We’ll see more of the same for a few days before it begins to warm up again mid-week.

Michiganders, Music and Snow

In addition to all of her usual activities, Donna had a busy week as we had visitors. On Monday, Martha and John Bergquist came by at noon. I had just returned from a couple of hours of pickleball when they arrived. Donna knew Martha from our time in Michigan and they were visiting Arizona, staying down in Tucson. Their home is in Wisconsin now.

Martha and Donna in front of our orange tree

Martha really wanted to see wild horses, so Donna invited them to come up and hike at Coon Bluff to see if they could locate some horses. They lucked out and found a herd of about 30 horses along the Salt River. I was beat from pickleball and wasn’t up for the hike. They went for a late lunch at Saguaro Lake. It was after 5pm before Donna made it back home.

Wild horses at the Salt River

Yesterday we met up with more friends from Michigan. Gary and Cheryl Bida were out here visiting their son in Scottsdale. It was a rainy day yesterday when we met up with them for lunch at Fat Willy’s. Lunch on the patio was out of the question with the cold, windy and rainy weather, so we dined indoors. We had a good time talking and visiting for a couple of hours. It’s been at least 10 years since we last saw them. I neglected to take any photos.

My last post rambled on about my stereo system. I have to say, we’re really enjoying it and have music on for hours every day now. It has rekindled my interest and love of music. I’ve always had an eclectic mix of recordings – everything from Mozart to Miles Davis to Jimi Hendrix. Lately, I’ve been expanding my CD collection with new material that I’ve largely ignored over the years.

I’ve added three discs by Diana Krall. Diana is a Canadian jazz singer and pianist and I love her voice, even when she’s singing some sappy song. Her piano playing is exquisite – she started studying piano at the age of four! He parents were musically inclined too. Her husband is none other than British recording artist Elvis Costello.

I recently “discovered” Tom Waits. I don’t know how he flew under my radar all of these years. Tom is from southern California and was a regular in the San Diego folk music scene in the 1960s. I wasn’t into folk music at all back then, so maybe that’s how I missed him. He moved to Los Angeles in 1972 and was already established as a singer/songwriter by then. I didn’t know it until recently, but he penned the Eagles hit Ol’ 55. You might remember their version of this song:

Well, my time went so quickly
I went lickety-splitly
Out to my ol’ 55
As I pulled away slowly
Feeling so holy
God knows I was feeling alive

Now, the sun’s coming up
I’m riding with Lady Luck
Freeway, cars and trucks
Stars beginning to fade
And I lead the parade
Just a-wishin’ I’d stayed a little longer
Oh Lord, let me tell ya that the feeling getting stronger…

Tom Waits is quite a character. He spent a lot of time in San DIego and LA hanging out in diners and dive bars with his notebook, picking up snippets of conversations around him to inspire his song writing. His early recordings in the late 60s and early 70s reveal a soft voice. By 1980, years of cigarettes and whiskey changed his voice to a gravelly rasp.

I’ve also added a couple of discs recorded by John Mayer. I knew of John, but didn’t have any of his recordings until now. He attended the Berklee College of Music and is probably the most famous student of guitar great Tomo Fujita. I like his songwriting and singing as well as his excellent guitar playing.

I also found a CD called On Every Street. Recorded in 1999, it’s the last album Mark Knopfler recorded as Dire Straits – by then, only he and the bass player remained from the original band. All of his work since then is under his name as a solo artist – he is an absolute guitar god.

I mentioned in my last post that Donna is back to following the Bright Line Eating plan. This doesn’t mean we have to curtail fine dining. She just has to be selective in the mix of protein, carbs and fats she eats and she weighs everything she cooks.

Last week, she made a lentil soup with duck sausage and it was delicious.

Lentil soup with duck sausage

Saturday she grilled a wild caught Alaskan salmon and served it with a citrus-chile topping. Another hit.

Grilled salmon with citrus-chile sauce and grilled bok choy

The citrus-chile sauce was so tasty, she used again on Monday over grilled chicken thighs and wings. It works as well on chicken as it does on salmon.

Chicken with citrus-chile sauce served with asparagus and cauliflower rice medley

We’ve had a strange weather pattern over the last couple of weeks. Last week, it was cold and wet on Wednesday but warmed back up to the upper 70s by the weekend. This week, the temperature only reached 66 degrees on Tuesday and Wednesday was rainy and only 52 degrees! Average highs at this time of year are 72 degrees. The overnight low last night was down to 33 degrees and we had overnight showers. This left snow on the Superstition Mountains east of us here at Viewpoint – we can see them out our front window.

Snow on the Superstition Mountains

We can expect another cold night with the low in the mid-30s, but we should warm up to the 70s for highs this weekend. The forecast calls for highs in the 80s by next Tuesday.

*Just so you know, if you use this link to shop on Amazon and decide to purchase anything, you pay the same price as usual and I’ll earn a few pennies for the referral. It’ll go into the beer fund. Thanks!

Saguaro Lake Ranch

In my previous post, I said I would add some photos from Donna and Sini’s horseback trip and the Pass Mountain hike. A couple of the photos were transferred from Sini”s phone and the files were compressed and the images downsized. I couldn’t restore these very well, but I included them anyway.

They rode horses from Saguaro Lake Ranch Stables, located on the Salt River a short distance downstream from the Saguaro Lake dam. Sini is an experienced rider, but Donna hadn’t been on a horse in 30 years.

Donna ready to head out
River crossing on the trail

After their ride, they had a picnic lunch on the river.

Sini at the picnic spot

They also made a side trip to Coon Bluff and saw wild horses.

Wild horse at Coon Bluff

The next day, last Tuesday, they hiked the Pass Mountain Loop Trail at Usery Regional Park. A light rain shower passed through the area in the afternoon – it was light enough not to be bothersome on their hike and it presented a nice rainbow!

Sini on the trail in a saguaro forest
View from high on the trail

They had a good time and it was a nice visit with Sini.

It’s been a fairly quiet week since then, I don’t have much to report. We had another repair/maintenance item here on our park model home. It seems like I’m spending more on repairs and maintenance here than I do on the motorhome!

When we had the new heat pump and ducting installed, they told me there was a water leak under the house. I took a look. It was a pipe leaking under the refrigerator about three or four feet from the crawl space entry. Monday morning, I called Jimmy Joe’s Plumbing and they said they could have a guy out that afternoon. Later, they called me and said he could be there by noon and he showed up a few minutes after 12:00.

I showed him where the leak was and he crawled under the house. He came out a minute later and said it was an elbow fitting that cracked. The pipe was capped off – it wasn’t attached to anything. He said he could cut the fitting off and re-cap the pipe. Sounded pretty straight forward and simple. Then he floored me when he said it would cost $265!

I asked him why so much? What’s the hourly rate? He said it wasn’t an hourly thing, the price was set because he had to crawl in the dirt under the house and work on his back. He said it’s something you don’t want to do, so you’ll have to pay me to do it. I wasn’t too happy, but he was right about me not wanting to crawl under the house. I couldn’t let the leak continue, so I told him to do it.

About 20 minutes later, I heard him closing off the crawl space entry. I went outside and found him standing out of sight behind his van, talking on his cell phone. He ended his call and said he would give me a break and “only” charge $205 for the work. Some break! He wasn’t even here for half an hour. I left a review for Jimmy Joe’s on Google and Yelp – maybe it’ll save someone else some coin.

On a happier note, I ordered a Yamaha soundbar for the TV in our Arizona room from Crutchfield on Sunday. It was listed at $199 with free 2-day shipping. It shipped Monday. Last night I noticed they had a price drop on this item – $20 off. I called their customer service this morning and asked about the discounted price. Kyle was the rep I spoke to and he said, “No problem, we have a 60-day price match guarantee – I’ll process a $20 refund.” Now that’s good customer service! Kudos to Crutchfield.

Donna bought a new slow cooker – it has all of the bells and whistles. She can program heat settings and timers. She used it on Thursday to make a new-to-us chicken dish – slow cooker brown sugar garlic chicken. She served it with crispy salt and pepper potatoes and fresh green beans. It was delicious!

Chicken with baby potatoes and green beans

Friday night she changed things up with a baked shrimp with fennel and feta dish. Another tasty treat.

Baked shrimp in a cast iron skillet

It was the NFL Divisional playoff weekend, so we kept dinner simple so I could watch the games. It was still good food with carnitas (pulled pork) tacos Sunday night.

Carnitas tacos with baked jalapeno poppers

I bought a USDA Prime 2.3-pound tri tip roast – or is it a steak? – at Costco. I took a picture of it before I seasoned it as it’s important to know the grain orientation when you slice it. The tri tip cut has a change in grain direction from one end to the other and you always want to cut across the grain.

Heavily marbled USDA Prime tri tip

I seasoned it Sunday afternoon and put it on the Traeger Monday afternoon. I made a change in the way I smoked it. I dropped the temperature of the Traeger to 180 degrees instead of 225 and smoked it for 90 minutes. Then I increased the temperature to 225 degrees for another 30 minutes. At that point, I took it out of the Traeger and put it on a hot gas grill – 450 degrees. I seared each side for three minutes.

Reverse seared smoked tri tip

Donna served it with Brussel sprouts in a horseradish bacon cream sauce and baked potato with butter and chives. I love the tri tip flavor when it’s simply seasoned with salt, pepper and garlic.

Tri tip dinner plate

The weather has been near perfect with daily highs around 70 degrees, clear skies and overnight lows in the 40s. The forecast calls for more of the same in the week ahead.

*Just so you know, if you use this link to shop on Amazon and decide to purchase anything, you pay the same price as usual and I’ll earn a few pennies for the referral. It’ll go into the beer fund. Thanks!

Hoodoo and Pink Ledges Trail

The rain in the forecast I mentioned in my last post came, but it came much later than originally predicted. It was cloudy all day Tuesday but the rain held off until sundown. It rained off and on during the night and continued to rain Wednesday with a few breaks. Thursday we had showers but the sun broke through occasionally. The nice thing about the rain, it cleared the air of whatever pollen was getting to me.

Thursday afternoon during a period of sunshine, we drove to the store. On the way into town, Donna suggested making the 18-mile drive up to Panguitch Lake to have a look around. It turned out to be not such a good day for it. As we climbed to the lake west of town, we drove right back into rain. We didn’t even get out of the truck – we just drove by the lake and took a look. There isn’t much up there and it was too dreary to snap a photo.

Friday morning we had clear skies and the sun was shining. We had a late breakfast, then drove up to Red Canyon in the Dixie National Forest. Red Canyon has a visitor center with a large parking lot providing access to many hiking trails – it’s the gateway to Bryce Canyon National Park with a 17-mile paved biking trail to the park.

After a stop in the visitor center for information and maps, we decided to hike from there. We followed a trail from the visitor center parallel to the highway and started up the Hoodoo Trail. Geologically speaking, a hoodoo is a column of rock, usually softer rock like limestone topped by a harder layer – typically basalt. Hoodoos differ from spires due to their shape – they are irregular, forming a totem pole-like shape or are topped with an area with a larger diameter often looking like a rock balanced on top of a spire. A spire is a column of rock that tapers from a larger diameter base to a thin tip.

Hoodoo Trail is aptly named as it offers views of two distintive hoodoos.

Red Canyon hoodoos

Like arches, hoodoos form from erosion over millions of years.

The Hoodoo Trail fishooks as it climbs and has nine posts, each one numbered with a guide pamphlet giving information about vegetation and geology of the area around the posts. After the ninth post, we reached the junction with the Pink Ledges Trail. This trail climbs and had four more numbered posts (10 through 13) described in the guide. A few of the posts also have benches where you can take a break and look at the scenery.

Rock layers are evident in the distant cliff

In the photo above, the high cliff in the background clearly shows the sedimentary layers of rock – softer limestone and sandstone topped with darker basalt.

High up the trail, the view seems endless.
Trees on top of rock formation

It was amazing to see trees rooted in the rock formations.

Various colors in the rock cliffs

The orange and yellows in picture above are from clay and iron mixed in the limestone. It’s hard to see in the photo, but the darker areas appeared to be a type of lichen adhering to the rock.

Another view from high up the trail of the hoodoos in the first photo of this post
Another hoodoo formation
The trail switches back around this hoodoo

The Pink Ledges Trail eventually brought us back to the far end of the visitor center parking lot. The trail wasn’t too strenuous, although it did have significant elevation changes and few steep areas with loose stones. Wear sturdy shoes and tread carefully!

Late in the afternoon on Wednesday, Donna took advantage of a break in the rain to grill chicken breasts. She grilled the chicken seasoned with salt and pepper, then served it topped with a Mediterranean vinaigrette. She roasted patty pan squash (picked up from the local produce stand) with tomatoes and black olives, topped with fresh basil.

Grilled chicken with Mediteranean vinaigrette

This morning, Donna loaded her bike in the truck and returned to Red Canyon. She rode up the trail toward Bryce Canyon to the summit and beyond, gaining nearly 1,000 feet of elevation before turning back after seven-and-a-half miles to make a quick descent back to the truck.

With the rainy day Wednesday, we had a high of only 64 degrees. Thursday was warmer and Friday hit the upper 70s with a high of 78 called for today. We should see highs in the low to mid 80s in the next few days. I paid for three more nights here to get us through the Labor Day weekend. We’ll head out on Tuesday and intend to be back in Mesa, Arizona on Thursday September 9th.

*Just so you know, if you use this link to shop on Amazon and decide to purchase anything, you pay the same price as usual and I’ll earn a few pennies for the referral. It’ll go into the beer fund. Thanks!

Quiet Fourth of July

We’re near the end of our stay at Ririe Reservoir in Idaho. Last Wednesday, I set up my Yaesu FT-991a ham radio on a table outside our coach. My antenna has been phenomenal in this location – it tunes in really well. I made a number of contacts all over the country – I talked to a guy in Nebraska, one in Arkansas and a guy in Arlington, Texas. But the most interesting contact was with a station in Prescott, Arizona.

Wednesday was June 30th and the station I contacted had a special event callsign N7GMH and I talked to Doug there. The special event was a fundraiser for the Granite Mountain Hotshots Memorial. The Granite Mountain Hotshots were part of the Prescott Fire Department. On June 30, 2013, the 20-member crew was fighting a wild fire on Yarnell Hill near Prescott. Nineteen of the twenty members were over-run by the fire and perished. The lone survivor had been placed on lookout duty. He warned the team of a shift in the fire via radio and was advised by his team leader to evacuate his position. We saw the memorial when were in Congress, Arizona near Yarnell Hill the year after the tragedy.

On Thursday morning, Donna was up at 4:30am to take a ride with Jeff and Deb Spencer to Grand Teton National Park for a hike. I stayed here and took their fox terrier, Sam for a couple of walks. They hiked a trail from Jenny Lake up to Hidden Falls and Inspiration Point and beyond. They saw an abundance of wildlife – they spotted a red fox, marmots, river otters and a moose. They hiked a little over eight miles and were gone most of the day – it was close to a 90-mile drive each way.

Here are some photos Donna took on their hike.

Hidden Falls
Jenny Lake from Inspiration Point
Jenny Lake from a beach where a couple was launching their kayaks
Bullwinkle
Bullwinkle on the move

Donna had jambalaya in the slow cooker and the Spensers joined us for dinner on Friday. By evening, it’s enjoyable to sit outside in the shade at the picnic table. The temperatures had remained manageable with highs in the mid-80s, but we still ran the air conditioners in the afternoon.

We went back to the Idaho Falls farmers’ market Saturday morning. We ran into Jeff and Deb there although we weren’t actively trying to find them. After Donna purchased some fresh produce, we walked south across Broadway to the Japanese Friendship Garden. The garden commemorates the sister-city program – Idaho Falls’ sister city is Tokai-Mura, Japan. The garden is an island in the Snake River just south of the Broadway bridge. You might recall an earlier post where I described how the river is split down the middle with the water level on the east bank much higher than on the west bank and man-made structures create a spillway over rocks from one side of the river to the other.

The Japanese Friendship Garden island is right on this divide. Some water from the higher east side flows through water features on the island spilling into the lower west side. I’m not sure when the garden was established, but I know a pavilion was added in 2016. There are Japanese Friendship Gardens in Phoenix, Arizona, San Diego and San Jose, California.

Access to the garden is via a foot bridge from the southeast side of the Broadway bridge.

Different water levels on the west and east side of the Broadway bridge as seen from the foot bridge
Donna in the pavilion at the Japanese Friendship Garden
Shrine in the garden
Water features in the garden flowing from east to west

We maintained a low-key Fourth of July. Fireworks are prohibited here at Ririe Reservoir due to fire danger. There were fireworks displays nearby at Rigby Lake. We could hear them from afar, but didn’t see them. We had thundershowers around the area and the temperature cooled considerably as we dined at the picnic table on a feast of babyback ribs courtesy of Jeff and his Traeger. I didn’t pack our Traeger, so we haven’t had ribs since leaving Mesa in May. The thundershowers eventually caught us here in the park, but we were all inside by then.

Rain and gusty winds continued in the night. This morning, Jeff and Deb hit the road early heading to their next destination – the Sawtooth National Forest near Stanley, Idaho. I’ve already dismantled my antenna and started packing some of our gear. Donna went out to kayak on the Ririe Reservoir and we’ll be packing the kayak and her bike in the bed of the truck this afternoon.

It looks like we’ll have a warm week ahead of us with temperatures in the 90s daily. We plan to pull out tomorrow morning and head west on US20 toward Boise. We’ll see what comes up next.

*Just so you know, if you use this link to shop on Amazon and decide to purchase anything, you pay the same price as usual and I’ll earn a few pennies for the referral. It’ll go into the beer fund. Thanks!

Snail Mail

It has been a real whirlwind week with lots of activities for us. It started last Sunday when we met our friends Bob and Carolyn Ower for dinner at Main Street Brewery in town. We had good food – I highly recommend the Down Da’ Bayou plate. I had it with beer battered catfish smothered in Cajun blue crab sauce (shrimp can be substituted for catfish). It was excellent! We had a good time and lingered for nearly two hours telling stories.

One thing that definitely isn’t a whirlwind is the United States Postal Service (USPS). I have a couple of examples – I ordered a replacement accelerator pedal assembly with position sensor for our Nissan Frontier. I don’t normally like to replace a part based on a Diagnostic Trouble Code (DTC) in the control module – I prefer to test the components in the system containing the DTC to drill down to the faulty part. But, this is an intermittent issue and everything is working fine right now, so troubleshooting won’t work.

In our case we had an accelerator position fault. In my experience with Volkswagen, this could be anything from a pedal position sensor to a wiring harness or connector problem – rarely did I need to replace a pedal position sensor. Bob Ower runs a repair shop and has much more experience with Japanese cars than I do. He said he’s found this fault usually means a bad pedal assembly on Japanese cars. A search of Nissan forums seems to confirm this. So, I ordered a pedal assembly from Amazon and they shipped via USPS.

Well, USPS Priority mail doesn’t seem to have much priority these days. It took about a week to get the part. It didn’t look like they treated it too kindly during that time.

See the red sticker – and the crushed top of the box
The other side of the box was damaged

Luckily the part inside was intact. Removal of the old part was fairly easy – I just had to remove the wiring connector on top of the assembly and remove three mounting nuts with a 12mm socket. The hardest part was wiggling into position to reach it.

I noticed the pedal didn’t appear to have much wear. Once I had it out, I had some misgivings about replacing it. I found the production date code on the assembly – it was 49/19. This means the pedal was manufactured during the 49th week of 2019. It had been replaced some time after that.

Production date code in lower left of sticker

The replacement pedal I received was produced in March of 2021, so there appears to be a lot of turnover of these parts. Hopefully I’ve solved the issue. With the new pedal installed, I had to go through a process for the Engine Control Module (ECM) to “learn” the pedal position parameters. I printed the pages with this procedure from the Nissan service manual – it involved turning the ignition to the “on” position for a few seconds, then “off” for 10 seconds with the pedal released. Then another series of key on and key off cycles with the pedal pressed through its full travel three times in five seconds. No big deal. A couple more procedures set the idle air control and idle speed and it was job done.

I have another beef with the USPS. I ordered our mail from our service in South Dakota on the second of June. I received tracking information that showed it arriving at the Sioux Falls, South Dakota USPS distribution facility on the third. Then no new notifications until yesterday, June 10th. It showed the package left the Sioux Falls USPS distribution facility on June 9th – six days after it arrived there. This is a USPS Priority mail envelope!

Donna and I played pickleball on Monday, Tuesday and Wednesday morning. Our plan was to take Thursday and Friday off in preparation for another Shoot Out scheduled for Saturday (tomorrow). Besides, we had other things planned.

On Wednesday afternoon our friends Mike and Jodi Hall from Mesa and their granddaughter Swayzie checked in to the KOA Campground about a mile down the road from us. Donna prepared a potato salad and pounded chicken breasts which she seasoned with a dry rub and we went to their site at the KOA. Donna grilled the chicken there and we had dinner together at the picnic table in their site.

Jodi, Mike, Me and Donna (Jodi Hall photo)

Thursday morning we met up with them and drove nine miles east to Mesa Verde National Park. Mike and I both have America the Beautiful Senior Lifetime Multi-agency passes that get us into National Parks and other places free of charge. We drove about 26 miles into the park to the Wetherill Mesa area where we parked and hiked to the Step House. This is a cliff dwelling in an alcove facing northeast on the steep side of the mesa. It’s well protected from the elements. The hiking loop was about a mile long in total and we dropped about 100 feet down the side of the mesa.

Ruins of a pit house
Reconstructed pit house

They think 30 or 40 people lived here in 500-600 AD and again around 1200 AD.

Last night we joined the Halls for dinner again. This time Mike grilled pork chops. We all eat well, even when we’re roughing it.

This morning we met up again and they followed us up to Dolores where we hiked up the trail from the Canyon of the Ancients Visitor Center to the Escalante Pueblo and the McPhee Reservoir overlook.

Escalante Pueblo ruins

These ruins date back to 1100 AD.

McPhee Reservoir from the overlook

By the time we made it back down to the parking lot, it was lunch time. We drove through the town of Dolores and found Montezuma Mexican restaurant. Donna had heard good reports about the food there and they turned out to be well-founded. We sat on the back patio deck right next to the Dolores River and enjoyed some really tasty dishes.

Dolores River from Montezuma’s rear patio

Tonight we’ll meet up with Halls again to go to the fairgrounds for the rodeo. Donna bought tickets for all five of us a couple of weeks ago and we have reserved seats.

The pickleball club is having a social at Montezuma’s in Dolores on Sunday afternoon, so we’ll go there again. The Halls are scheduled to head out to visit friends in Ignacio Sunday morning before they return to Mesa, Arizona.

The weather has been on the warm side with daily highs in the upper 80s and even 90 degrees. This weekend is supposed to be warmer – well into the 90s. We might see 100 degrees before we leave next Thursday. I need to start planning a route out of here.

*Just so you know, if you use this link to shop on Amazon and decide to purchase anything, you pay the same price as usual and  I’ll earn a few pennies for the referral. It’ll go into the beer fund. Thanks!

Sand Canyon Cliff Dwellings

Last year when we were here in Cortez, we met a couple at the farmers’ market that have a small ranch. Their names are Bob and Carolyn Ower, and they sell fresh eggs, produce and beef from their ranch. I wrote about visiting their place here. Last week, Donna contacted Carolyn to see about getting some eggs.

We went to their place on Saturday and had a nice visit. Carolyn kindly gifted Donna with a dozen farm fresh eggs and a couple of zucchini squashes. Carolyn’s eggs always look like Easter eggs because she keeps a variety of chicken breeds and they lay different colored eggs.

Owers farm fresh eggs

A strange thing happened as we were leaving. As I started to pull out of their driveway, our truck suddenly lost all power and wouldn’t rev above idle. I shut off the engine, waited about 10 seconds and restarted. It ran fine but the check engine light as well as the traction control symbol were illuminated. Lucky for us, it happened in the Owers driveway – Bob runs a small auto repair shop on the property. He was kind enough to connect a scan tool and read the fault codes. We had P2127 and P2138. These relate to an accelerator pedal position error.

Bob cleared the codes and they didn’t return. The most likely cause of the error is a bad pedal position sensor – modern cars are drive-by-wire, there’s no cable providing a physical connection between the accelerator pedal and throttle. It’s strictly electrical with a pedal position sensor and an actuator at the throttle valve. I’m still debating whether I should order a new pedal assembly which includes the sensor or not. The fault hasn’t returned and I don’t like throwing parts at a sporadic fault.

Sunday, while I watched the Formula 1 race from Monaco, Donna hiked the Sand Canyon Trail. The full trail is about 6.5 miles – she started at the bottom and the full length to the top gains significant elevation. Donna went about four miles up, then turned back. She saw many cliff dwellings – ruins from an ancient Pueblo tribe. Here are a few photos she took on her hike.

A collared lizard she came across on the trail

We had some rain on Friday and high winds which carried over to Saturday. The temperatures were much cooler – officially the high on Friday is listed at 66 degrees, but I don’t think we reached that here in the RV park. The night time temperatures really dropped with lows around 32 degrees over the weekend.

Snow topped peaks northeast of Cortez

I put up my HF ham radio antenna – a Buddipole Versatee Vertical – Monday and broke out my ham radio rig. Conditions were good Monday afternoon and I made contact with Janez Celarc (S51DX) in Vhrnika, Slovenia – about 6,000 miles from Cortez, Colorado. I had talked to Janez last year when we were in Idaho. He was working a contest this time and didn’t want to chat – he was trying to record as many North America contacts as possible in a given amount of time. He just took my name, callsign and location, then moved on to the next contact.

As I’ve mentioned many times before, we’re not camping, we’re living the RV lifestyle. We strive to eat fresh cooked homestyle meals that are nutritious and healthy, just like we did in a sticks-and-bricks house. On Saturday, I made Japanese fried rice and Donna grilled jumbo shrimp to go with it. Delicious.

Jumbo shrimp with tare sauce over Japanese fried rice

We love fried rice and I make use of any leftovers. On Sunday, I made omelettes filled with fried rice for breakfast.

Fried rice filled omelette and toast

Last night, Donna grilled zucchini marinated in olive oil, lemon juice, lemon zest, salt and pepper. After grilling, she sprinkled the zucchini with a mixture of chopped kosher salt and lemon zest. It was a great accompaniment to spaghetti with clam sauce.

Grilled seasoned zucchini
Spaghetti with clam sauce

Tomorrow is Donna’s birthday. Traditionally we go out for a nice dinner at a restaurant of her choice. Last year we were in Springerville on her birthday and with covid restrictions, we had to settle for Chinese take-out. This time we have a reservation for dinner tomorrow at Olio Restaurant in Mancos. Olio is run by chef Jason Blankenship and his wife, Michelle. Chef Jason has 25 years experience as a chef in the Houston, Texas area and Durango, Colorado. His restaurant here is exclusive – it’s only open Thursday, Friday and Saturday – reservations are required. The menu changes weekly and everything is prepared by Chef Jason – no big kitchen staff. We’re really looking forward to it and I’ll tell you all about it in my next post.

*Just so you know, if you use this link to shop on Amazon and decide to purchase anything, you pay the same price as usual and  I’ll earn a few pennies for the referral. It’ll go into the beer fund. Thanks!

Hiking, Shooting, Halloween and Trouble

Totally frustrated. I’ve spent the last hour putting together a post for this blog and poof! It disappeared. The entire content gone. I don’t understand what happened. Usually WordPress auto-saves several times as I write, so I don’t worry much about it.

On Tuesday, after I wrote my last post, we started clean-up from the wind/dust storm. Donna vacuumed the sliding window sills on the coach at least three times and she’s still finding dust. Dust storms with high winds means dust finds it way into every crack and crevice. Donna also vacuumed the interior of Midget-San while I dusted the exterior, blew out the engine compartment with compressed air and wiped everything down. It’ll take a lot more before it’s really clean again.

The weather was agreeable for our last week at Pleasant Harbor RV Resort. The highs were around 70 degrees on Tuesday and Wednesday and in the low 80s for the rest of the week.

We had plans for Wednesday. Donna wanted to hike the Beardsley Trail in Lake Pleasant Regional Park to the Maricopa Trail which would lead her back to Pleasant Harbor. It’s a little over seven miles. I had an appointment at the Ben Avery Shooting Facility. The plan was for me to drive Donna to the trailhead, then return to our site and load my gear. I had to be at Ben Avery by 10:45am for the 11:00am scheduled range time. I figured if we left around 9:15am, we would have plenty of time.

When I turned the key in the ignition switch of the Midget, nothing happened. Silence. I popped the hood and checked the battery terminals. No issues there. I retrieved my Fluke multimeter and found 10.3 volts at the battery. Oh no! Dead battery. I connected my little Schumacher battery charger and crossed my fingers. Twenty minutes later, I had enough juice to crank the engine and it fired up!

It took about 30 minutes to drop Donna off at the trailhead and return to our site. Another 10 minutes and I had my gear loaded up. It was about a 15-minute drive to the Ben Avery Shooting Facility. I made it with about five minutes to spare.

Maricopa Trail in the Sonoran desert

The Ben Avery Shooting Facility is one of the largest public shooting ranges in the country. It was opened in 1957 and originally was called the Black Canyon Gun Range. It’s on a 1,650-acre property and operated by the Arizona Game and Fish Department (AZGFD).

It has ranges for pistols, rifles, shotgun, archery and more. It even has camping with full hook-ups for up to 14 days. The target ranges offer distances from five yards to 1,000 yards. I think it’s the nicest shooting range I’ve visited. When I checked in at the main range, I noticed an array of antennas. The AZGFD headquarters in located on Carefree Highway west of the Ben Avery Shooting Facility. Personnel at the headquarters communicate with rangers and range masters at the eight ranges via radio.

Antennas at the main range

I had a great time shooting there. All range time is allocated by appointment and a 90-minute session costs $7.50. It was well worth it.

I invited a kid that our neighbor, Roger, introduced me to earlier to come over Thursday afternoon. He’s 12 years old and holds a General Class ham license. He’s saving his pennies to get a HF antenna and get on the air. His name is Raymond Anderson (N7KCB). He’s really involved in radio and has several goals. I gave him the microphone and he took over my Yaesu 991A and worked the 20-meter and 40-meter HF bands. I also gifted him a KB9VBR J-pole antenna. He lives with his father and sister four days a week on a boat at Pleasant Harbor – the rest of the time he and his sister are with his mother in Phoenix. He only has handheld radios at this point – given to him by Roger. With the J-pole antenna, his handhelds should hit repeaters in the area and allow him to reach out.

On Friday, we drove back to Lake Pleasant Regional Park for lunch at the Scorpion Bay Grill at the marina. They call themselves purveyors of fresh food and cocktails. We found seating outside on the deck and enjoyed lunch – I had the fish and chips while Donna went for fish tacos. We washed it down with a couple of Four Peaks First Wave amber ales. Excellent!

View from the Scorpion Bay Grill

I had a concern about firing up the Cummins ISL diesel powerplant in the coach when we left on Saturday. Earlier, I’d discovered a problem. There was a slow leak of diesel fuel coming from the passenger side of the engine block. It would form a drop every couple of minutes. It appeared to be near the lift pump. The problem was, I couldn’t get to it without some heavy lifting. I would have to remove the big starter motor and a few other items for access. I set an appointment with Rocky Mountain Cummins in Avondale for 7:30am Monday morning.

The engine fired up without any issues and we were soon on our way. We headed south on Loop 303 to I-10 west. We found the Leaf Verde RV Park in Buckeye around 12:30pm and were directed to a long pull-through site. After we set up, I checked the engine for the leak and found it to be dry – no fresh fuel leaking, just residue.

Later, we drove to the other side of Buckeye to my middle daughter, Jamie’s, house. She and Francisco bought a house out here this past spring. It’s new construction in a nice neighborhood. Her mother – my ex-wife Luann – and her husband Jerry were also visiting. The plan was to dine on tacos and hand out Halloween candy. The number of kids in costumes was surprising – Jamie handed out 20 lbs. of candy in one hour flat, and they still kept coming!

Jack O’Lantern like sunset on Halloween at Jamie’s house

On Monday morning, we were up at dark-thirty. I wanted to have our wheels rolling by 6:30am to head over to Rocky Mountain Cummins in Avondale – about 20 miles away. I had no idea of what the traffic on I-10 would be on a Monday morning. It turned out to be a breeze and we were in their driveway just after 7am.

Three hours later, they confirmed a faulty lift pump and had to order parts. They expect the parts to be there by Wednesday and we set another appointment for Thursday morning. Hopefully they can complete the work in one day.

When we got back to our site, I had another pressing matter. I had to buy a new battery for Midget-San. I dropped Donna off at Walmart then went across the lot to AutoZone. I wanted to order an Optima Yellow Top spiral wound AGM battery – they aren’t cheap but they are very high quality and have long life. The size I needed wasn’t in stock and the distributor showed them as back-ordered. I couldn’t wait indefinitely, so I opted for an off-the-shelf Duralast AGM battery.

I charged the new battery overnight – this isn’t really necessary, it would start the car off the shelf and charge while driving. But, charging it gently and letting it trickle charge overnight is easier on the cells and gets a new battery off to a good start. As always, changing the battery wasn’t as easy as it seemed. On the Midget, the battery is located in the rear center of the engine compartment behind the heater box. This made pulling the old battery out and installing the new one a bit of a wrestling match.

New battery on the left, old one on the right

I thought the old battery might have been damaged when the voltage regulator on the the old alternator went kaput. It was overcharging the battery and probably cooked it. When I removed the old battery, I saw the date stamp was March of 2016 – so it was at the end of its usable life anyway.

Although the old and the new batteries are both Group 51 batteries and dimensionally identical, the poles of the battery posts are reversed. Positive is on the left rear of the new battery while it’s on the right rear of the old one. This just meant I had to flip the battery around so the positive post was by the positive cable and the negative post was by the negative cable.

When you change a car battery or any big battery, you should always disconnect the negative terminal first. This way if you accidently ground your wrench against the car body or chassis while removing the positive terminal, it can’t short circuit. Likewise when you install the new battery, it’s positive terminal first, then negative terminal.

Battery behind heater box – note quick disconnect on negative terminal and red insulator on the positive terminal

I have a quick disconnect fitting on the negative terminal. This allows me to disconnect the battery electrically from the vehicle if it’s going to sit unused for a lengthy period and can also act as an anti-theft device.

It’s been very warm and breezy here in Buckeye. Donna didn’t let the heat and wind stop her from playing pickleball this morning while I changed out the battery. I’ll probably join her on the courts tomorrow. The forecast calls for highs in the 90s until a cooling trend arrives on Saturday. They say we’ll have highs in the upper 60s and low 70s for the next two weeks. I’ll believe when I see it.

Two Short Moves

I checked our route before we left Twin Arrows Casino and found two Walmart stores in Flagstaff. The closer store was a supercenter on Huntington Drive, but looking at the satellite view, the lot looked like it would be tough going in a big rig. The second store wasn’t a supercenter, but it had an easy way in and out. We’re 65 feet long and I like to know what I’m getting into before I commit to it.

The second store had a Basha’s grocery across the lot. We stopped there and I went into Walmart for water and beer while Donna went over to Basha’s for some groceries. I also bought a sandwich from Subway along with a Subway salad for Donna.

It was only about a 75-mile drive to Distant Drums RV Resort, so we had plenty of time. There wasn’t any point at trying to check in before noon. We arrived closer to 1pm and were checked after a short wait while four coaches ahead of us checked in. We had a long, paved pull-through site and didn’t need to drop the trailer. This is a nice RV park with a small swimming pool and hot tub.

Donna took a hike on the trail across the road from the park. We hiked this trail over six years ago when we stayed here. It doesn’t seem possible that six years have gone by since then, but this blog post proves it.

Start of the hike
View of Cliff Castle Casino from 1 1/2 miles up the trail

Wednesday I had a guy from Gary’s Mobile RV Wash come and wash our coach. It needed it and he did a great job – he even polished the wheels to a nice shine.

Thursday morning we pulled out around 10:30am. Again, we were in no hurry as we only had about 70 miles to our next destination – Lake Pleasant Harbor RV Resort on the west side of Phoenix on the Carefree Highway (AZ74). The interstate is close to the Distant Drums entrance and we took I-17 south. Within a few miles, the road climbs out of the Verde Valley. It’s a steep grade for about five miles. At one point, we came up on a slow moving truck. The problem was, there were only two lanes of travel and cars were in the left lane overtaking us at 70-80 mph while we had a truck going 30 mph in front of us.

I had no choice but to slow down. Usually, once you give up the momentum behind a slow truck on a steep grade, there’s no regaining speed. I got lucky this time. I could see clear road behind me and with the transmission in 3rd gear I was able to accelerate and gain speed. I shifted to fourth gear and got up to 50 mph and blew past the truck without holding up traffic or risking a rear-end collision.

We stopped at the Pilot/Flying J Travel Center in Cordes Lake and topped up with about 60 gallons of fuel. We’ll be stationary for a month at Lake Pleasant and I like to have the fuel tank as full as possible when we’re parked for extended periods. This minimizes the air space in the tank and minimizes condensation. Of course, in Arizona, it’s not much of a problem as the air is so dry, but it’s my habit and I mostly stick to it.

They had a Subway shop at the center, so Donna bought another salad and a sandwich for me. It was still early, so we waited until we stopped at the rest area at Sunset Point to eat lunch. We took a shortcut on New River Road to Lake Pleasant Harbor. In hindsight, I should’ve stayed on I-17 to the Carefree Highway because New River Road had rough sections and some construction – besides, it wasn’t much of a shortcut.

Due to Covid precautions, the office wasn’t open – well, it was but you couldn’t enter. I had to call the front desk where they put together a packet for me then a woman came out of the office and handed me our paperwork.

We set up in site 207 which is shown as a 61-foot back-in site. It was a little tricky, but by angling the trailer i was able to cheat our 65-foot length into the site.

Site 207

Yesterday, we drove up to Anthem to pick up our mail at the post office. We had to have our mail forwarded to General Delivery because this park won’t accept mail for guests unless you book for a minimum of three months. We can receive UPS or FedEx deliveries, but it has to be left at the office. They don’t want deliveries at the sites. Weird rules.

This morning, one of the park maintenance guys stopped by and told me I couldn’t have our coach past the fence line – the sites are bordered by chain link fences. This was irritating – I wasn’t in the street or blocking anyone’s access. The chain link fence line is only 54 feet long – this is supposed to be a 61-foot site.

A neighbor from across the street – who also happens to be a ham operator – came by to give me a hand. We moved the picnic table from the rear of the site and I positioned the trailer at a more severe angle putting us about seven feet deeper into the site and lining up the front of the coach even with the end of the fence.

Speaking of ham operators, after I set up my radio yesterday, a guy named Doug stopped by. He saw my antennas and told me he was a ham. I looked at his site this morning and he has quite the set-up, including a large loop antenna and a vertical that must be 40-feet high. He also has a dipole stretched across his site. The guy that helped me reposition this morning, Roger, is friends with Doug. So, we have at least three ham operators here in the park.

So far, the Arizona weather has refused to let go of summer. The highs have been 105-106 degrees and triple digits are forecast into the middle of next week before we drop into the mid to low 90s. But it’s a dry heat and there isn’t a cloud in the sky.

Amber Waves of Grain

I dismantled my antennas and organized the trailer Sunday afternoon. I only had a few things left to do Monday morning before we hooked up the trailer and loaded the MG Midget in the parking lot. We weren’t in a hurry, but it was nice to have things 80% road-ready when we got up in the morning. We hit the dump station again before heading out of town on US95 south.

This route had a series of short climbs and descents as we drove through forest land at first, then farmland. We only planned to travel about 135 miles to the McKay’s Bend Recreation Area at Myrtle, Idaho. When we were going through Moscow, Donna called the Bureau of Land Management (BLM) office at McKay’s Bend to inquire about site availability – they don’t take reservations. They didn’t have anything available for rig of our size.

So, we switched to plan “B”, which was the Elk’s Lodge in Lewiston. The descent into Lewiston on US95 is a six-mile 7% grade! I’m always thankful for the Jacobs Engineering two-stage compression brake in these situations. The Elk’s Lodge in Lewiston boasts of 10 RV sites with electricity and water. What we encountered was indeed 10 hook-ups, but the layout was goofy. They had the power pedestals and water spigots for each site spaced about 15 feet apart. Apparently whoever laid out the plan thought RVs could back in to the pedestals. The problem is, the lot is too small for anything larger than a pickup truck to back into the site in that fashion. We found four RVs – three fifth-wheels and one motorhome all set up parallel to the hookups – each occupying about three sites. There wasn’t any room for us to park near a hook-up.

The lodge was closed on Sunday and Monday, so the large paved lot in front of the lodge was empty. We found a fairly level spot and decided to just dry-camp overnight.

Lewiston Elk’s Lodge – our coach is in the distant background above the “K” in the sign

The lodge is beautifully located above the Snake River. We wished we could’ve entered the lodge – the backside of the lodge is all glass and I’m sure the view is stunning.

Snake River from the lodge parking lot – that’s Clarkston, WA across the river.

Explorers Lewis and Clark had a great influence in the Northwest. The Snake River separates Washington from Idaho here and the two towns at the confluence of the Clearwater and Snake Rivers are Clarkston, Washington and Lewiston, Idaho. Two bridges span the river to join the two towns. The Southway bridge is visible from the lodge.

After we set up, Donna needed to stretch her legs, so she went for a walk. She went downhill on Country Club Drive from the lodge and found a tunnel under Snake River Avenue that brought her to a bike/hiking riverwalk. Here are some pictures from her walk.

Donna’s selfie at the tunnel
Looking west across the river – Clarkston
Southway bridge
Heading upriver on the path

Without electricity and water, we didn’t see any point in hanging around the Elk’s Lodge. We looked online for something down the road on US95. The problem was planning around the upcoming holiday weekend. Most of the campgrounds on our route are state parks and they were all booked. There were some RV resorts, but even the most expensive places were booked over the Labor Day weekend.

We thought about booking a couple of nights, then finding a place to boondock over the three-day weekend, but we needed to get caught up on laundry. We found a place in Grangeville that could accommodate us through the weekend with full hook-ups, albeit just 30-amp electric service. The owner took credit card information and told us to take site 25 when we arrived. He said it was a long back-in and we would be fine without dropping the trailer.

It was only about an 80-mile run to Grangeville. Most of the drive was through wheat fields with some forest land in between. From Coulee City near the center of Washington to western Idaho, we have seen an unbelievable amount of wheat. In some areas, the golden wheat fields stretched as far as we could see. Harvest time is now and we saw a lot of wheat farmers working the fields.

This was a fresh cut “small” wheat field
Train trestle spanning a deep gulch along US95

We arrived in Grangeville around 11am. We were in for another unpleasant surprise. Site 25 wasn’t a long back-in – it was cramped site with a low tree blocking the rear of the site that was so low we wouldn’t be able to get the cargo trailer under it. If we parked there, half of our coach would be in the roadway and the power pedestal at the rear of the site would be 50 feet from us. Donna made a call to the owner, Greg. He wasn’t onsite and she had to leave a message. While we waited for a call back, I looked over the place and found four or five sites that would work.

When Greg called back, Donna told him what the problem was. She told him which sites I thought would work. Donna turned the phone over to me and Greg told me to use either pull-through site 7 or site 8 – preferably 8 and to pull in facing north. Site 8 looked like the best choice, but we had another issue. The tree on the west side of the site needed to be trimmed. I ended up getting a ladder and saw out of the trailer and removed several branches. This place could use some maintenance.

We got settled in and for $130/week, I’m not complaining. The thing is, Grangeville isn’t near any recreation areas so it’s not a tourist destination. Both RV parks – Sundown RV Park where we’re at and Bear Den RV Park had availability through the weekend. There’s a ski area nearby, so I imagine that brings some tourism in the winter.

We took a drive to have a look around in Midget-San. We saw large plumes of smoke past the airport. It turned out to be controlled fires where farmers were burning the wheat stubble before plowing.

This morning, Donna took a walk through town up Main Street. She saw a few interesting things. Grangeville is the largest town in Idaho County with a population of about 3,100 people – it’s also the county seat. It also boasts the county’s only stoplight! Here are a few pictures Donna took this morning. She found a series of murals depicting some of the history here.

Farm themed mural
Logging is also part of the economy here

At the sheriff’s office, she found an old steam tractor on display.

Advanced Straw Burner

I set up my ham radio gear while Donna was out. I’m not sure about getting good reception here as we’re in a bit of a hole.

The temperature reached the mid-80s yesterday afternoon and it looks like we’ll see the same today and tomorrow. The weekend is forecast to hit the low 90s but it should cool off to the 70s for Monday and Tuesday. No rain in the forecast – we’ve seen rain when the weather guessers told us “zero percent chance of precipitation” before, so we’ll see how that works out.

*Just so you know, if you use this link to shop on Amazon and decide to purchase anything, you pay the same price as usual and  I’ll earn a few pennies for the referral. It’ll go into the beer fund. Thanks!